Zing’s Goan Christmas Menu

Starters

Goan Vegetable Cutlets £8.50
Winter root vegetables, fresh herbs, Goan relish

Sun Dried Shrimps and Fish Cutlets £ 9.50
Sun dried shrimp, seasonal fish, herbs, coconut chutney

Goan Beef Patti £9.50 ∱
Pan -seared Aged beef, potato, coriander-mint relish

Chicken Caffreal £9.50 ∱
Goan – Portuguese grill, green herbs and palm vinegar

Main course

Kerala Vegetable Stew £15.00
Tropical vegetables, mild cashew green herb curry, virgin coconut extract

Tandoori Goan Prawn peri- peri £24.00
Jumbo prawns, in-house peri-peri masala

Chicken Vindaloo £16.00(D) ∱∱
Spices, palm vinegar- A Goan favourite

Beef Xacuti £16.50 ∱∱
Aged beef, robust roasted spices, virgin coconut extract

Zing’s Turkey Jalfrezi £16.00 ∱∱
Anglo-Indian Jalfrezi with caramalized cranberry

Dessert

Zing’s Masala Christmas Pudding £8.50
Traditional Christmas pudding, spicy brandy custard

Goan Bebinca £8.50.
Goan gateaux, coconut milk plain or spicy brandy custard

∱ Spicy ∱∱ Very Spicy

Please note: A 5% discretionary service charge will be added to your bill.

ALLERGIES: We cook extensively with nuts or nuts derivatives and dairy products and there is strong possibility of cross-contamination. Therefore, we cannot advise that any of our foods are free from nuts or nut derivatives or dairy products. For all other allergies and intolerance, please speak to member of staff.

Opening Hours

Christmas Eve
12:30 PM to 2:30 PM and 5:30 PM to 9:30 PM

Christmas Day
Closed

Boxing Day
12:30 PM to 2:30 PM and 5:30 PM to 9:30 PM

New Year’s Eve
12:30 PM to 2:30 PM and 5:30 PM onwards, last order at 10:30 PM

New Year
5:30 PM to 9:30 PM

Open for party bookings.